Alright, so listen up, y’all. We gonna talk about this… this Annie’s thing, the gluten-free mac and cheese. Heard some folks gettin’ them headaches, them… whatchamacallits… mig-raines, yeah, that’s it. From eatin’ this stuff. Now, I ain’t no fancy doctor or nothin’, but I know a thing or two about food and bellies.
First off, this gluten thing. Sounds like somethin’ the city folk made up, but I guess it’s in them grains, like wheat and stuff. Some folks, their bodies don’t like it, seems like. Gets ’em all achy and head poundin’. So, this Annie’s, they make this mac and cheese without that gluten stuff. Says so right on the box, big and bold.
Now, I’ve had my share of mac and cheese, let me tell ya. The real stuff, made with good ol’ cheese, not that powdered junk. And this Annie’s, they claim it’s real cheese too. Aged cheddar, they say. Fancy, huh? Well, I ain’t tasted it myself, but folks seem to like it, even them picky eaters. You know, the kids that wrinkle their noses at everything green.
- They make it with rice pasta, see, instead of that wheat stuff.
- And they put in real cheese, not that fake stuff tastes like plastic.
- And they put it in these little cups, so you can just heat ’em up in that there microwave. Easy peasy.
But back to them headaches. Can this gluten-free mac and cheese give you a migraine? Well, some folks say yes, it can. See, even if it ain’t got gluten, somethin’ else in there might be triggerin’ it. Maybe it’s the cheese, maybe it’s somethin’ else they put in to make it taste good. I ain’t got the answers, I’m just tellin’ ya what I heard.
There was some study, they said people with that celiac thing, they get headaches more. Celiac, that’s when your body really hates gluten. So, maybe if you got that celiac thing, you best stay away from this Annie’s stuff, even if it says gluten-free. Just to be safe.
Now, I know some folks say they can’t find no good gluten-free mac and cheese. They say it all tastes like cardboard. And maybe that’s true for some of them, but this Annie’s, folks seem to like it. They say it tastes like the real deal. But if you got them allergies, like that dairy thing, where your belly gets all upset from milk and cheese, well, then you might wanna be careful. Might make things worse.
So, here’s the deal, as I see it. If you ain’t got no problems with gluten or dairy, then this Annie’s gluten-free mac and cheese might be just fine for ya. Tastes good, easy to make, and fills your belly. But if you got them sensitivities, as they call it, then you best watch out. Might give you a headache, might make your stomach rumble. And nobody wants that, right?
And yes, to answer your question, Annie’s does make gluten-free mac and cheese. They got different kinds, too, not just the one in the cup. You can get the boxed kind, the one you gotta cook on the stove. It’s all the same, though, just different ways of makin’ it. And they all say they use real cheese, that good aged cheddar.
So, there you have it. My two cents on this Annie’s gluten-free mac and cheese and them migraines. I ain’t no expert, but I hope this helps y’all make up your minds. Just listen to your body, that’s what I always say. If it don’t feel right, don’t eat it. Simple as that. And if you’re still worried, go talk to a doctor. They know more than this old woman ever will.
Tags: [Annie’s, Gluten-Free, Mac and Cheese, Migraine, Headache, Celiac, Food Allergy, Dairy Allergy, Gluten Sensitivity, Cheese]